Key Properties

• Commercial (CP) grade purity suitable for milk testing

• Alcoholic solvent for milk protein precipitation

• Miscible with water and other organic solvents

• Stable under recommended storage conditions

Uses

• Milk alcohol stability test (AST) in dairy laboratories

• Quality control of milk and dairy products

• Protein precipitation and analysis in milk

• Laboratory reagent for educational and research purposes

Storage

• Store in tightly closed container

• Keep in a cool, dry, well-ventilated place

• Protect from heat, sparks, and open flames

• Keep away from oxidising agents and strong acids

Safety & Handling (SDS Summary)

• Flammable liquid and vapor

• Causes eye and skin irritation

• Harmful if swallowed or inhaled

• Use PPE: gloves, lab coat, eye protection

• Handle in a well-ventilated area or fume hood

• Keep away from ignition sources

• Dispose of according to flammable chemical waste regulations