
Calcium Lactate Food Grade -25KG
R2645.00
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Description
Calcium Lactate Food Grade – Short Description:
Calcium lactate is a calcium salt of lactic acid commonly used as a food additive. It serves as a calcium fortifier, a firming agent in fruits and vegetables, and a leavening agent in baking. Known for its high bioavailability, it is often added to beverages, dietary supplements, and fortified foods to support bone health. It is tasteless to slightly tangy and dissolves easily in water.
Key Properties:
- Appearance: White crystalline or granular powder
- Solubility: Soluble in water, insoluble in alcohol
- Applications: Food and beverage fortification, preservation, and texturizing
Section 1: Identification
- Product Name: Calcium Lactate Food Grade
- Synonyms: Lactic acid calcium salt, Calcium dilactate
- CAS Number: 814-80-2
- Intended Use: Food additive, nutritional supplement
Section 2: Hazard(s) Identification
- Hazard Classification: Not classified as hazardous
- Signal Word: None
- Hazard Statements: None
- Precautionary Statements: None
Section 3: Composition/Information on Ingredients
- Chemical Composition:
- Calcium Lactate: >98% (CAS Number: 814-80-2)
- Other Components: Water, residual
Section 4: First-Aid Measures
- Inhalation: Move to fresh air. If breathing is difficult, seek medical attention.
- Skin Contact: Wash with soap and water. Seek medical attention if irritation develops.
- Eye Contact: Rinse immediately with plenty of water for at least 15 minutes. Seek medical attention if irritation persists.
- Ingestion: Rinse mouth with water. Seek medical attention if symptoms occur.
Section 5: Fire-Fighting Measures
- Suitable Extinguishing Media: Use water spray, alcohol-resistant foam, dry chemical, or carbon dioxide.
- Specific Hazards: Product is not flammable.
- Protective Equipment: Firefighters should wear self-contained breathing apparatus (SCBA) and full protective clothing.
Section 6: Accidental Release Measures
- Personal Precautions: Use personal protective equipment. Avoid dust formation. Ensure adequate ventilation.
- Environmental Precautions: Prevent further leakage or spillage if safe to do so. Do not let product enter drains.
- Clean-up Methods: Sweep up and shovel. Keep in suitable, closed containers for disposal.
Section 7: Handling and Storage
- Handling: Avoid contact with skin and eyes. Avoid dust formation. Use with adequate ventilation.
- Storage: Store in a cool, dry, well-ventilated place. Keep container tightly closed. Store away from incompatible materials.
Section 8: Exposure Controls/Personal Protection
- Exposure Limits: None established
- Engineering Controls: Ensure adequate ventilation, especially in confined areas. Use local exhaust ventilation if necessary.
- Personal Protective Equipment (PPE):
- Respiratory Protection: Use NIOSH-approved respirators if ventilation is inadequate.
- Hand Protection: Chemical-resistant gloves.
- Eye Protection: Safety goggles.
- Skin and Body Protection: Lab coat or protective clothing.
Section 9: Physical and Chemical Properties
- Appearance: White crystalline powder
- Odor: Odorless
- Odor Threshold: Not applicable
- pH: 6.0 –
8.0 (10% solution)
- Melting Point/Freezing Point: Decomposes before melting
- Boiling Point/Range: Not applicable
- Flash Point: Not applicable
- Evaporation Rate: Not applicable
- Flammability: Non-flammable
- Upper/Lower Flammability or Explosive Limits: Not applicable
- Vapor Pressure: Not applicable
- Vapor Density: Not applicable
- Relative Density: Approximately 1.5 g/cm³
- Solubility: Soluble in water
- Partition Coefficient (n-octanol/water): Not available
- Auto-ignition Temperature: Not applicable
- Decomposition Temperature: Not available
- Viscosity: Not applicable
Section 10: Stability and Reactivity
- Reactivity: No dangerous reactions known under normal conditions of use.
- Chemical Stability: Stable under recommended storage conditions.
- Possibility of Hazardous Reactions: None known.
- Conditions to Avoid: Avoid moisture and extreme temperatures.
- Incompatible Materials: Strong oxidizing agents.
- Hazardous Decomposition Products: None known.
Section 11: Toxicological Information
- Acute Toxicity:
- Oral LD50: > 5000 mg/kg (rat)
- Skin Corrosion/Irritation: Not classified
- Serious Eye Damage/Irritation: May cause slight irritation.
- Respiratory or Skin Sensitization: Not classified
- Germ Cell Mutagenicity: Not classified
- Carcinogenicity: Not classified
- Reproductive Toxicity: Not classified
- Specific Target Organ Toxicity – Single Exposure: Not classified
- Specific Target Organ Toxicity – Repeated Exposure: Not classified
- Aspiration Hazard: Not classified
Section 12: Ecological Information
- Toxicity: Not expected to be harmful to aquatic life.
- Persistence and Degradability: Biodegradable.
- Bioaccumulative Potential: Not expected to bioaccumulate.
- Mobility in Soil: High mobility in soil.
- Other Adverse Effects: None known.
Faq
Additional information
Weight | 25 kg |
---|
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