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Caramel Powder – 25KG
Caramel Powder is a high-quality, food-grade powdered caramel color widely used in bakery, confectionery, beverage, and food processing industries. It provides a rich brown color, excellent solubility, and stable performance under heat and acidic conditions. Its uniform particle size and easy dispersibility make it ideal for dry mixes, baked goods, chocolates, and sauces, enhancing both visual appeal and product consistency.
Chemical Name
Caramel Color E150a (Plain Caramel)
Synonyms
Food Grade Caramel Powder
E150a Caramel Powder
Dry Caramel Color
CAS Number
8028-89-5
Appearance
Dark brown free-flowing powder
Uniform particle size
Odorless or slightly sweet aroma
Key Properties
Stable under heat, light, and acidic conditions
Water-soluble for easy blending in food and beverages
Consistent color intensity for uniform product appearance
Non-toxic and food-grade compliant
Ideal for dry mix formulations and bakery applications
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Uses
Bakery products such as cakes, pastries, and bread
Confectionery, chocolates, and candies
Beverages and dry drink mixes
Sauces, syrups, and condiments
Dairy products like flavored milk and yogurt
Nutritional and functional powders
Storage
Store in a cool, dry, and well-ventilated area
Keep container tightly closed to avoid moisture
Avoid exposure to direct sunlight or high humidity
Safety & Handling (SDS Summary)
Use gloves and protective clothing when handling bulk quantities
Avoid inhalation of dust
In case of eye contact, rinse immediately with water
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